BeckyMay 12, 20211 min readSouth of the Border, West of the Sun1 1/2 oz mescal or tequila1 oz grapefruit juice1 oz red pepper syrup1/2 oz Benedictine2 dashes Aztec chocolate bittersCombine all ingredients into ice filled tin and shake. Strain into a coupe glass and garnish with a wedge of grapefruit.
1 1/2 oz mescal or tequila1 oz grapefruit juice1 oz red pepper syrup1/2 oz Benedictine2 dashes Aztec chocolate bittersCombine all ingredients into ice filled tin and shake. Strain into a coupe glass and garnish with a wedge of grapefruit.
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